Protein chia pudding - The Delicious plate (2024)

by Helena Leave a Comment

This high protein chia pudding is healthy and really easy to make. Made with only 3 ingredients, stir together, store in the fridge overnight and you have a delicious breakfast waiting for you in the morning!

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I make chia pudding all year round, it is such a great breakfast! This recipe has added protein powder to keep you full for longer.

I have a lot of great chia pudding recipes It is so easy to make and easy to customise to your tastebuds. I love adding lots of toppings to my chia pudding, some great add-ons are chia jam, fresh berries and homemade granola. In this recipe I have topped it with my healthy air fryer granola.

Ingredients to make this Protein chia pudding

All you need to make this recipe are 3 simple ingredients!

For the full ingredient measurements,scroll down to view the recipe cardat the bottom of the page.

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  • Almond milkI love unsweetened almond milk and use it in most of my recipes. You can also substitute for any other kind of plant based milk, or regular milk for non vegan.
  • Chia seeds, they are high in fiber, antioxidants and protein
  • Protein powder, in this recipe I used a vanilla flavoured vegan protein powder. Use your favourite!

See recipe card for quantities.

Instructions

Making Protein chia pudding is really easy!

Follow along with the step-by-step photos and instruction below. For the full written instructions, see the recipe card at the bottom.

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Add the chia seeds and protein powder to a small mixing bowl.

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Pour in the almond milk.

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Stir well until no more lumps remain. Cover and place in the fridge to thicken, preferably over night.

When you are ready to serve the next morning, take them out of the fridge and add your favourite toppings.

Add-ins and toppings

I love adding lots of topping to my chia pudding. Here are a few of my favourites.

  • Granola – I love the extra crunch it adds to the creamy chia pudding. Try my Air fryer granola or this Chocolate Banana Granola for a little extra chocolate addition.
  • Berries – here I have added raspberries but other great options are, strawberries, blueberries, banana, kiwi or what ever you have at hope and feel in the mood for! I like to add the fruit and or berries right before serving. Otherwise they can go soft and mushy.
  • Yoghurt – it makes a great topping, a little extra creaminess and flavour contrast. I used an unsweetened greek yoghurt style that is thicker in consistency.
  • Jam – Chia jam is a great addition here! Try my strawberry chia jam
  • Spices – If you like to kick the flavours up a notch, off in a sprinkle of cinnamon, a little vanilla extract or some cardamon. This all depends on the flavour of your protein powder.
  • Nut butter – For a little extra protein and a whole lot of extra yummy, add a drizzle of your favourite nut butter. I love to add a little of this homemadePecan Almond Butter
  • Maple syrup – A drizzle is the perfect topping for you who likes your chia pudding a a little sweeter.
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Substitutions

  • Milk – instead of using almond milk you can use soy milk, coconut milk or any other kind of plant based milk. If you like it extra rich and creamy, coconut milk from a can can also be used. If you aren’t vegan, normal milk can also be used.
  • Protein powder – I have used a vanilla flavoured vegan protein powder. What ever flavour you pick, that will be the flavour your chia pudding has. So use your favourite, caramel, chocolate or why not strawberry.
  • Sweetener – When you have mixed together the ingredients taste it for sweetness. Depending on your protein powder, the sweetness will vary. If you like sweeter, add a little maple syrup.
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Storage

Keep the chia pudding well covered or preferably in air tight containers. Store them in the fridge. Don’t add any add-ins or toppings until you are ready to serve. This will keep the chia pudding for longer and the toppings fresh and crispy. The chia pudding lasts for about 3-5 days in the fridge.

Top tip

  • Stir the Ingredients together well, and then stir again! This will prevent lumps of chia seeds forming in you chia pudding.
  • For best results, let the chia pudding cill out in the fridge overnight. If you are short on time, chill for a minimum of 4 hours.
  • Taste the chia pudding. I don’t like it so sweet, so I don’t add any extra sweetener. I find it has enough from the protein powder. Agave syrup or coconut sugar can also be used.

More chia pudding recipes to try:

  • Cherry Chia Pudding (Vegan and Gluten-free)
  • Cinnamon Roll Chia Pudding
  • Tiramisu Chia Pudding
  • Creamy Vanilla Multiseed Chia Pudding

Oatmeal recipes to try:

  • Cranberry overnight oats
  • Applesauce overnight oats
  • Apple pie baked oats
  • Cinnamon roll overnight oats

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Let me know what you think by leaving a comment, rating, and tagging me at@thedeliciousplatein your picture onInstagram.Your feedback is so helpful!Also, don’t forget tosubscribe to my newsletterto not to miss my latest recipes!

Protein Chia Pudding

Prep Time

5 mins

Total Time

5 mins

This high protein chia pudding is healthy and really easy to make. All you need are 3 ingredients and you have a nutritious breakfast!

Servings: 2 servings

Author: Helena

Ingredients

  • 1 ½cupalmond milk,unsweetened
  • 4tablespoonchia seeds
  • ¼cup (30g)Vanilla Protein Powder

Instructions

  1. Add the chia seeds and protein powder to a small mixing bowl, stir well.

  2. Pour in the almond milk and stir well until no more lumps remain. Let sit 1 min then mix well again.

  3. Pour into 2 serving glasses, cover and place in the fridge for at least 4 hours or preferably over night until it thickens.

  4. Serve with a little yoghurt, fresh berries and homemade granola.

More Chia Pudding

  • Pumpkin Chia Pudding
  • Healthy pumpkin smoothie
  • Pumpkin Pie Overnight Oats
  • Lemon Cheesecake Overnight Oats

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Protein chia pudding - The Delicious plate (2024)

FAQs

Is chia pudding good or bad for you? ›

The nutrients in chia seeds may promote heart health, support strong bones, and improve blood sugar management ( 1 ). What's more, chia seeds are versatile and can be used in many recipes. Personally, I embrace their gel-like consistency by mixing them with liquid and making chia pudding.

How often should you have chia pudding? ›

You should also stick to no more than one 8-ounce glass of this type of mixture daily. More than that could lead to stomach cramping and possibly diarrhea.

Does chia pudding make you feel full? ›

The fiber in chia seeds is mainly soluble fiber and mucilage, the substance responsible for the gluey texture of moistened chia seeds. These fibers may help to lower LDL cholesterol and slow down digestion, which can prevent blood sugar spikes after eating a meal and promote a feeling of fullness.

Why is chia pudding good for gut health? ›

These small and mighty seeds have pretty impressive fibre creds. For every 28g of chia seeds, there's a whopping 11g of fibre – for every tablespoon (~10g), that's around 4g of gut-loving fibre. They're also a good plant-based source of omega-3 (ALA) and a complete protein.

What is the downside of eating chia seeds? ›

One of the most common side effects of consuming chia seeds in excessive amounts is digestive issues like bloating, gas, and constipation. This is because the high fibre content in chia seeds can lead to stomach discomfort and digestive problems.

Can I eat chia pudding every day? ›

Chia seeds are highly nutritious, boast a long list of health benefits and can be a healthy dietary addition for most. However, moderation is key, as eating too many may cause side effects. To prevent this, start with 1 ounce (28 grams) daily and assess your tolerance before slowly increasing your intake.

What not to mix with chia seeds? ›

Omega-3 fatty acids: Chia seeds contain a high amount of omega-3 fatty acids. It is known that high levels of omega-3 fatty acids may increase the risk of bleeding. Therefore, it is advised to avoid taking chia seeds with foods or supplements rich in omega-3 fatty acids.

Can chia seeds reduce belly fat? ›

Both Chia seeds and Ginger have been shown in some studies to help suppress appetite. Feeling fuller for longer may lead to reduced calorie intake, which can contribute to weight loss, including fat loss in the belly area.

Is 2 tablespoons of chia seeds too much? ›

These tiny seeds can provide fiber that helps lower cholesterol, boost your heart health and reduce your risk of developing chronic disease. That said, because chia seeds are packed with fiber and are calorie dense, stick with no more than 2 tablespoons per day.

Why does my stomach hurt after eating chia seeds? ›

“Because of their high fiber content, eating too many chia seeds may cause constipation, diarrhea, bloating, and gas. Chia seeds may also cause flare-ups with inflammatory bowel conditions such as Crohn's disease,” WebMD reports.

How to use chia seed for a flat tummy? ›

Soak one tablespoon of the seeds in water overnight. Strain the water the next morning and drink it on an empty stomach. You can also drink it in between meals.

Does chia pudding help with bowel movements? ›

So yes, chia seeds have the right kind of fiber to loosen your poop and give you some constipation relief. “Chia seeds haven't been studied for constipation,” Czerwony notes, “but due to their fiber content, they are hypothesized to have a laxative effect.”

Is it normal to see chia seeds in my poop? ›

Yep, that's right. Chia seeds may be small but they truly are mighty. According to Socalgastrodoc, an MD and gastroenterologist on TikTok, when there isn't enough liquid in your digestive system, these seeds will form a concrete-like mass in your digestive tract which can lead to them getting stuck.

What are the benefits of chia seeds for females? ›

They help in regulating the female hormones and make it easier for women to get pregnant. Chia seeds are also good sources of zinc, iron, magnesium, fiber, and antioxidants. All these have benefits for female fertility in the following ways: Producing healthy eggs and red blood cells.

Are chia seeds good for your colon? ›

Seeds are a healthy snack food that helps care for your colon while also keeping you feeling fuller for a longer period of time. For example, one teaspoon of chia seeds is equal to 10 grams of fiber. Beans and lentils, also known as legumes, have tons of fiber and can reduce your risk of colon cancer.

Is chia pudding hard on stomach? ›

Chia seed downsides

It can also cause gas, bloating, gas or diarrhea in some people." People with chronic conditions like gastrointestinal disease (including inflammatory bowel disease, Crohn's or ulcerative colitis) should avoid chia seed drinks.

Is chia seed pudding a laxative? ›

Instead, it absorbs fluids and helps create bulky, soft stool. So yes, chia seeds have the right kind of fiber to loosen your poop and give you some constipation relief. “Chia seeds haven't been studied for constipation,” Czerwony notes, “but due to their fiber content, they are hypothesized to have a laxative effect.”

Is chia seed pudding high in cholesterol? ›

Chia Seeds Pudding

Chia seeds are a perfect addition to your low cholesterol diet. Add an ounce of these super seeds to your daily diet and effectively lower your risk of diabetes, heart disease, and obesity.

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