Tater Tot Casserole Recipe (Dairy Free, Egg Free, Gluten Free) (2024)

FAQs

Are any tater tots gluten free? ›

Tater tots are made from potatoes, oil, salt, and not much else. However, most store-bought brands of tater tots are not certified gluten-free, which means that they could be subject to cross-contamination during manufacturing. Ore-Ida potatoes are the exception: rest assured that they are definitely gluten-free!

The majority of tater tots are vegan, and we're grateful that Sonic's are. These deep-fried potatoes are soft and pillowy. It goes great with any sauce, but we love it best with tangy ketchup. Or, sprinkle them with a packet of salsa and something sweet to drink, like a Cherry Slush.

Crispy and golden, these Grade A TATER TOTS are made from freshly peeled, American grown potatoes. These gluten free TATER TOTS offer an extra crispy outside with a fluffy inside for the perfect blend of textures to make your next family meal a success.

Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Dextrose, Natural Flavor, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.

Milk is an allergen present in the Tater Tots offered by Burger King, making it unsuitable for individuals with lactose intolerance or a milk allergy.

Eggs are naturally gluten-free. Any gluten present in a hen's diet is completely broken down during the hen's digestive process, meaning there is no gluten that makes it way to the egg.

Ingredients. Potatoes, vegetable oil blend (soybean and/or cottonseed), salt, corn flour, dextrose, sodium acid pyrophosphate (to retain natural color), dehydrated onion, sodium acid sulfate, natural flavor.

Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.

Kraft (the company that makes Velveeta) has a trusted policy to disclose any allergens on their nutrition label and there are no warning that indicate that Velveeta cheese contains any gluten ingredients. Furthermore, the gluten-free and celiac community is in agreement that Velveeta should be considered gluten-free.

Ketchup doesn't contain wheat, barley, or rye. As such, it's a naturally gluten-free product. However, some brands may use wheat-derived vinegar or produce their ketchup in a facility that manufactures other gluten-containing foods, which may contaminate it.

Is bacon gluten free? ›

Is Bacon Gluten-Free? While plain bacon is naturally guten-free, some brands may contain flavorings or additives with gluten. Plain bacon is made from pork belly, spices, sugar and nitratres.

This may be a regional thing but you could also call this a tater tot hotdish. It has all the necessary elements—potatoes, meat, and can of condensed soup. In the Midwest where I live, we call it a casserole. Layers of meat, cheese and potatoes create an affordable, filling meal- you'll love this easy recipe!

Unfortunately, many store-bought tater tots aren't vegan as they contain lactose, egg powder, or other animal ingredients. So don't just grab them at random but make sure to check the ingredient list first.

The term “tater tot” is a proprietary name owned by Ore-Ida. In Australia, tots are widely called “potato gems,” and non-Ore-Ida brands have called them “tater treats,” “tasti taters,” “potato crunchies,” and “spud puppies.” Ore-Ida's website calls these imposters “imi-taters.”

Are Sonic tater tots gluten free? Like the french fries, their tots technically do not contain gluten. However, keep in mind that these are prepared in the same fryers as menu items that do contain gluten.

Is it Gluten Free? Yes!

Idaho® Potatoes are naturally 100% gluten-free!

With the rising awareness of gluten intolerance and celiac disease, many people are searching for delicious and nutritious gluten-free options. Following a gluten-free diet can be a challenge, and sorting through the lists of foods permitted can sometimes be overwhelming.

Most Ore-Ida Potato products are gluten-free. Heinz (the parent company for Ore-Ida) has a full and regularly updated list of which products are gluten-free on their website. It is always a good idea to read the label to make sure that nothing has changed.